Black and Pinto Bare Beans Easy Taco Soup

Ingredients

• 1tbs olive oil
• 1 green bell pepper
• 2-3 cloves of garlic minced
• 1/2 white onion diced
• 1 bunch cilantro chopped (save some for topping)
• 32oz chicken broth
• 14oz diced tomato
• 10oz Rotel tomatos
• 15oz corn (drained)
• 1/2 cup shredded chicken
• 10oz Black Bare Beans
• 10oz Pinto Bare Beans
• 1 packet taco seasoning

Toppings

• Sour cream
• Lime juice
• Tortilla chips
• Shredded cheese
• Cilantro chopped

Instructions

1. Pour olive oil into pot over medium heat. Add onion, let cook for 2 minutes, then add green bell pepper. Cook until veggies are tender.
2. Add garlic, saute until fragrant. Pour in chicken broth and let simmer for 1 minute.
3. Add diced tomato, Rotel, corn, chicken, Black Bare Beans, Pinto Bare Beans, handful of cilantro.
4. Add in packet of taco seasoning, stir and let soup come to a boil.
5. Serve with desired toppings and enjoy!